STEAK & KIMCHI SANDWICH
Bulgogi Flank Steak, fried kimchi & onions, tahini & jalapenos served on Ozery's Multigrain One Bun with a side salad.
LEMON CHICKEN SANDWICH
Yogurt marinated chicken, seasoned pickled carrots, tomatoes, cucumber, preserved lemon served on Ozery's Multigrain One Bun with a side salad.
BLACK BEAN & CORN SANDWICH (Vegan)
Cumin spiced black bean patty, topped with zucchini, pickled carrots & hummus on Ozery's Multigrain One Bun with a side salad.
BANH MI WRAP
Chicken, cucumbers, scallions, pickled carrots, cilantro, house made garlic sauce on whole wheat tortilla.
2 soft boiled eggs, double smoked bacon, cheddar cheese, seasoned potato, house made ketchup on whole wheat tortilla
Garlic-roasted tomato and egg sandwich with spinach, feta, capers. Served on Ozery's Multigrain One Bun with a side salad.
PALEO RAINBOW BOWL (Gluten Free)
Your choice of chicken, steak, or tempeh: carrots, zucchini, beets, grilled chicken, sunflower seed & cilantro. Suggested Sauce - Spicy Soy.
Quinoa, black beans, corn, sweet potato, cheddar, tomatoes, pickled cabbage & cilantro. Suggested Sauce - Sweet Chili.
ROASTED VEGETABLES & TEMPEH BOWL (Vegan)
Eggplant, sweet potatoes, tomatoes and broccoli on a bed of fresh kale, topped with our house marinated tempeh. Suggested Sauce - Lemon & Dijon.
GREEK CHICKEN BOWL (Gluten Free)
Roasted potatoes, feta, dill, olives, tomatoes & greem peppers on a bed of mixed cabbage. Suggested Sauce - Lemon & Dijon.
BREAKFAST QUINOA (Gluten Free)
Yogurt, seasonal fruit, chia, hemp hearts, pecan and honey
OATMEAL & BERRIES (Vegan & Gluten Free)
Rolled oats in a strawberry avocado puree, seasonal fruits, chia, hemp hearts & almonds.
SWEETS & TREATS
SWEET POTATO BROWNIE (Vegan & Gluten Free)
Sweet potato, chia seeds, chocolate chips, applesauce, maple syrup and peanut butter.
SWEATY BALL (Vegan & Gluten Free)
Rolled oats, toasted coconut, peanut butter, ground flax, chocolate chips, maple syrup, hemp hearts and vanilla.
DARK + SALTY (Vegan & Gluten Free)
Dark chocolate, malden salt, apricot, currants, sunflower seeds, pumpkin seeds, toasted coconut, chia and hemp seeds.
Whole wheat flour, bananas, maple syrup, eggs, walnuts, chocolate chips, vanilla.
Whole wheat flour, blueberries, apple sauce, maple syrup, banana.
ALMOND COOKIE (Vegan)
Whole wheat flower, almonds, chocolate chips, coconut oil, oats, maple syrup, chia, brown sugar.
QUINOA EGG MUFFINS
Egg, quinoa, smoked bacon, tomato, onion, and cheddar cheese.
GOLDEN BERRY & CURRANT CHIA PUDDING (Vegan & Gluten Free)
Strawberry & avocado compote, toasted coconuts, dried currants.
ISLAND CHIA PUDDING (Vegan & Gluten Free)
Mango & pineapple puree, coconut, kiwi, rasberries.
PB&J CHIA PUDDING (Vegan & Gluten Free)
Peanut butter, bananas, walnuts, house made compote.
Seasonal fruit, greek yogurt, house made granola and strawberry jam